Fruit
Yuzu 유자
Out of peak season in August
Highly aromatic and too sharp to eat raw — sliced with sugar into yuja-cheong marmalade and dissolved in hot water as winter tea.
When it is in season
Yuzu peaks in Korea in November, December.
Out of peak season in August
Highly aromatic and too sharp to eat raw — sliced with sugar into yuja-cheong marmalade and dissolved in hot water as winter tea.
Yuzu peaks in Korea in November, December.